The best potato tortillas in Madrid

Sites

A walk through the best houses where this simple and always delicious delicacy is served

Where to find a good bowl of ramen in Barcelona

Where to eat the best brave potatoes in Madrid

Natalia Martínez

And it's just, who doesn't like potato omelette? It is one of the most emblematic and traditional dishes of Spanish gastronomy, whose origin is still uncertain. Although its preparation is very simple-only eggs, potatoes, oil and salt are needed-there are as many recipes as there are for it. Leaving the blissful and eternal debate 'with or without onions' aside, these are some of the places in the capital where they best prepare it. Come in, read and eat.

Colossimo

Calle de José Ortega y Gasset, 67, 28006 Madrid

914 53 14 25

The project of Ricardo A. and José Manuel Romero, two young Gaditan brothers who passed through the kitchens of Aponiente and El Bohío and landed in the capital with a simple but suggestive proposal that honors their land, as tasty as their tortilla. With good onion and little curd, it is one of the most acclaimed in Madrid.

Pedraza tavern

Calle de Recoletos, 4, 28001 Madrid

913 42 82 40

The house of Santiago Pedraza and Carmen Carro moved not too long ago to the Salamanca quarter, and on their way they could not forget to take one of the dishes that has given them the most joy. We're talking about his unmistakable Betanzos omelette, with potato, egg and salt. Carmen takes care of them, who love to make them personally, taking inspiration from the inn O'Pote de Betanzos. Since they opened in 2014, they have already served more than 50,000 and continue to count.

The retardation

Calle de Ibiza, 38, 28009 Madrid

How to perform Self Hypnosis http: / / t.co / 0DPqPUPr5v # wikiHowTo http: / / t.co / DnHXP4jjjO

— wikiHow Mon Sep 29 22:14:10 +0000 2014

910 60 72 30

The chalk tavern of the Bulbiza group from which Juanjo López claims traditional cuisine, offering a wide variety of cans, TAPAS and rations in his letter and the potato omelet could not be less. Baptized as Tortilla Capel, in honor of the gastronomic critic who suggested that it be made with butter, (an ingredient that was used much more in antiquity) instead of olive oil. Something lavish, but equally delicious.

The First

Calle Gran Vía, 1, 28013 Madrid

910 52 06 20

The most central location of the Cañadío group, with Paco Quirós to the stoves and the direction, has a letter that pays tribute to Cantabrian gastronomy. In it you will find its famous tortilla pin, which has earned the reputation of being one of the best in Madrid, and which can be enjoyed in breakfast format (with coffee and fruit for 5.10 €) overlooking the Gran Vía. Few better things can occur to us to start the day. And if you stay hungry, you can repeat it, but this time try it in the Santanderina way with pretty and mayonnaise, also available in La Maruca, from the same group.

Tavern and a half

Calle de Lope de Rueda, 30, 28009 Madrid

918 67 58 42

This gastronomic reference of the Madrid Retiro that was born as a family project with José Luis Martínez at the front, has become a classic to count on when it comes to tasting quality chalice tapestry. To the bravas and torreznos, stars of the letter, is added its succulent tortilla of calluses to the Madrileña with skipped portobelles, where the guts of the pig are confounded next to the potatoes and also serve to make the sauce that will bathe the tortilla once curd.

Dani House

Calle de Ayala, 28, 28001 Madrid

915 75 59 25

Hidden in this crowded market in the Salamanca neighborhood, it is a classic that has gained space and fame, largely due to its tortilla. Although the place extends to several dining rooms, it is rare the day when in this temple of homemade cuisine-as your board attests to the menu of the day-there are leftovers of chairs. Decades of experience to make a delicious omelet, which does not lack onions and which never defrauds.

Tortilla fish

_

653 91 99 84

The success of their little curd tortilla has led them to occupy other neighborhoods of Madrid. His name cries out what they know best to do, tortillas of all tastes that come out of their "laboratory" to conquer the most unconformist. Do you like it without onions? Don't worry, here you find it, but also with onion, and with zucchini, chirp, trumpets of death... Hard to keep just one.

Great Clavel

Calle Gran Vía, 11, 28013 Madrid

915 24 23 05

This embassy of the Madrileño pays tribute to the Pantry castles with each of its dishes and in its offer, the tortilla pin could not miss. A visit to this house of meals and vermouth is synonymous with a walk through popular gastronomy overlooking the Gran Vía. More impossible pimp!

Juana La loca

Plaza de Puerta de Moros, 4, 28005 Madrid

913 64 05 25

A good tapestry site on your way through La Latina from which your stomach always gets happy, although if you spend your time asking, the wallet is not so much. In her letter, with winks to the Castilian kitchen without forgetting some creative twist, the queen chases is the tortilla. A powerful taste that takes from the caramelized onion with which it is made.

The Ardosa

Calle de Colón, 13, 28004 Madrid

915 21 49 79

An infallible Malasaña classic at appetizer time. Its interior is a gift for the view that carries to times past by the multitude of bottles of beer that wallpaper the walls. And that little inner room that never disappoints as a second option when the place is full. In your well-stocked chart carefully product, the omelet is forced to stop.